55 bottles of Boston Harbor Distillery’s distinctive Putnam Rye Whiskey is used to craft this Special Reserve chocolate, giving this bar an intense whiskey flavor like no other!
It's made by steeping Esmeraldes cocoa nibs in whiskey for several days, which allows the nibs to absorb the complex flavor notes of the rye.
Cacao Percentage: 77%
Cacao Origin: Ecuador
Maker Location: Sudbury, MA
Ingredients: Cacao beans, Organic sugar, Single Origin Cocoa Butter, Whiskey.
Net Weight: 55g (1.94oz)
Allergen Information: May contain trace amounts of peanuts and tree nuts.
Awards: Good Foods Award Winner 2019