Zotter "Gourmet Journey to Peru" Filled Chocolate Bar


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Noble Bitter Chocolate filled with sweet potato-passion fruit and polenta lime ganache. The chocolate for true aficionados: inspired by his trips all over the globe in general and the creative Peruvian cuisine in particular - Lima is home to three of the best restaurants in the world - Zotter has created a best-ofPeru-chocolate that is refreshing, incredibly delicious and extremely fruity. It is composed of a fruity passion fruit and sweet potato ganache, enhanced with refreshingly tangy lime juice, and combined with a fine corn ganache, made from polenta, white chocolate, lemon confit, limes and a generous dash of sugar cane brandy. A very thin layer of passion fruit chocolate sits on top and the bar is covered all over with dark chocolate with a 70% cocoa content.

Cacao Percentage: 70%
Cacao Origin: Blend
Maker Location: Austria
Ingredients: Raw cane sugar, cocoa butter, cocoa mass, glucose invert sugar syrup, verjuice (jucie of green grapes), sweet potatos, dried passion fruits, lemon juice, milk, full cream milk powder, skimmed milk powder, lim concentrate, skimmed milk, yoghurt powder, polenta, cane sugar brandy, butter, almonds, caramel powder (skimmed milk, whey, sugar butter), sweet whey powder, lemon juice concetrate, caramelized milk powder (skimmed milk powder & sugar), whole cane sugar, emulsifier: soy lecithin, salt vanilla, cinnamon, lemon oil, chili "Bird's eye", rose petals, lemon powder (lemon juice concentrate & corn starch & sugar).
Net Weight: 70g (2.47 oz)
Allergen Information: Contains dairy, milk, soy, and almonds. Made in a facility that uses milk, tree nuts, peanuts, and soybeans.
Dietary Information: USDA certified organic.

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