Made with cacao fermented from the wonderful Nine Fine Mynah Estate on O'ahu's North Shore.
Cacao Origin: Nine Fine Mynah Estate on O'ahu's North Shore
Maker Location: O'ahu, Hawaii, USA
Ingredients: Hawaiian cacao beans, organic sugar, organic cocoa butter, whole vanilla.
Net Weight: 43g (1.5oz)
Allergen Information: Made in a facility that also processes nuts and milk.
Awards: Finalist in the International Cocoa of Excellence Awards. Winner of World Cocoa of Excellence 2017 as one of the best 18 cacaos in the world. Winner of Big Island Chocolate Festival 2016 & 2017 cacao award