A lightly roasted dark chocolate. Balanced, bright, lingering.
A customer favorite!
Our customers voted this bar the winner of Chocolopolis' 2016 Sweet Sixteen Anniversary contest. It also took 2nd place in 2015.
Cacao Percentage: 68%
Cacao Origin: Dominican Republic
Maker Location: Shokan, NY, USA
Ingredients: Cocoa beans, cane sugar, cocoa butter, vanilla beans.
Net Weight: 60g (2.2oz)
Allergen Information:May contain traces of nuts and milk.
Dietary Information: Soy free, Gluten free.
Awards: Chocolopolis Sweet 16 Winner in 2016, and 2nd place in 2015.
Best of the Best, 26th Sep 2019
Reviewer: Kevin Valdes
For the past 6 years, Chocolopolis has a 'Sweet Sixteen' competition where it pits the best craft chocolate bars available against each other. For the past 6 years, the Fruition Hispaniola has made it to the finals, including being a winner of two. This bar has also won multiple awards across the world. Knowing this, there really isn't a choice. You must try this bar at least one time in your life if you enjoy craft chocolate. Smooth, deep notes of chocolate and berry satisfyingly spread throughout the mouth. The texture is almost buttery and allows for a slight sinking upon bite. This is a guaranteed crowd-pleaser from a leader in the craft chocolate industry.