Palos Blancos is a wild harvest cacao from the damp, rainy Beniano region. The climate results in a cacao bean that produces a deep, rich chocolate with subtle notes of nuts, honey, and fresh cream.
Cacao Percentage: 70%
Cacao Origin: Palos Blancos, Bolivia
Maker Location: Salt Lake City, UT, USA
Ingredients: Organic cacao bean, organic cane sugar, organic cocoa butter.
Net Weight: 65g (2.3oz)
Dietary Information: Gluten free, Vegan, Certified Kosher by EarthKosher Kosher Certification Agency, Soy Free