An exotic and historic chocolate, Vila Gracinda is created from cacao grown on the equatorial island of São Tomé, off the coast of west Africa, where the rich volcanic soil and marine climate have supported cocoa plantations since the early 19th century. Dried in the sun, these beans maintain their complex aromas and give this chocolate notes of spice and herbs, liquorice and tropical fruit.
Cacao Percentage: 67%
Cacao Origin: Vila Gracinda Sao Tome
Maker Location: France
Ingredients: Cocoa from plantation "Vila Gracinda", sugar, cocoa butter, Bourbon vanilla pod.
Net Weight: 70g (2.46oz)
Allergen Information: May contain traces of shelled tree nuts, milk and gluten.
Dietary Information: Soy free.
Awards: Academy of Chocolate Gold Winner 2016.